Pepper Red Baron

Description

Days To Maturity: 68

The aristocrat of bell peppers, bright red Baron is distinguished by high yields of blocky, 4 in. (10 cm)-long fruits. Thick-walled, with heavy flesh, Baron is excellent for eating fresh, roasting and stuffing.
Bright red Baron has high yields of blocky, 4-in. fruits. The thick-walled fruits are excellent for eating fresh, roasting and stuffing.

Uses

Care

Pepper plants are easily damaged when laden with fruit. For support, loosely tie the plants to stakes using rubber bands to allow for the expansion that comes with growing.
Water in moderation. Peppers are thirsty plants! They need a moderate supply of water from the moment you plant them until the end of the season.
The soil must drain well, yet hold enough moisture to keep the plants in production. Use mulch to prevent excessive evaporation from the soil during the dry summer months.
Don't overfertilize. This tends to make the plants develop lush foliage at the expense of fruit production.
Generally, peppers are problem-free from pests and disease, but the same pests and diseases that plague tomatoes and eggplants will occasionally attack them. With basic precautions, you can keep your peppers